Thanksgiving: Giving Thanks at Home - In the Kitchen - Pamphlet
Author: Allison Waggoner
Allison Waggoner, the world-renowned chef, combines her top Thanksgiving dishes into this holiday booklet. With recipes like Cranberry Apple Pie and Gingered Rhubarb Pie, these 20 mouth-watering recipes from the award winning chef will make your mouth water and inspire your inner chef!
Print: Full Color
Page Count: 41
Imprint: Front Table
Office Use: 1K132
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