Coconut Oil: 65 Recipes for Cooking Clean

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Quick Overview: A globe-spanning collection of 65 clean-eating recipes that swap butter and other oils for a little coconut oil, from Chilean pebre to Samoan pani popo.
Price
$19.99
Format
In stock! Usually ships within 24 hours.

Food blogger Ritika Gann presents 65 recipes built around the "less-is-more" philosophy of cooking with coconut oil. Organized into sauces, breads, soups, vegetarian mains, meats, seafood, and snacks, each recipe pairs simple instructions with a short cultural history of the dish. Spanning cuisines from India and Thailand to Morocco, Italy, and Louisiana, this accessible cookbook shows how one versatile pantry ingredient can lighten and flavor everyday meals without compromising traditional taste.

  • One versatile ingredient, 65 recipes from every corner of the globe
  • "Less-is-more" method: use half the oil, cut the calories
  • A short cultural history with every recipe—cook and learn
  • Dairy-free and vegan-friendly swaps without losing flavor

Perfect for a home cook interested in cooking with coconut oil and exploring international dishes with lighter, cleaner ingredients.

Product Details

Author
Gann Ritika
Format
Paperback
Pages
160
Dimensions
7x9 in
Interior
Full Color
Weight
12.7 oz
ISBN
9781462120826
SKU
20826
Imprint
Front Table Books
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About Us

Since 1986, Cedar Fort Publishing has produced uplifting fiction and non-fiction books that are known across the globe. Our diverse catalog includes over 3,000 books. We are proud to publish Latter-day Saint non-fiction, general non-fiction, cookbooks, children's books, and customizable books. In the past we've published clean fiction.

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