Air Fryer Cookbook: In The Kitchen (2nd Edition) - Hardcover
Time to put fried foods back on the menu. Enjoy fries, award-winning chicken wings, salmon steaks, and lava cakes without the added oils, calories, or guilt! With over 130 delicious recipes—including gluten-free and low-fat options—and pages of incredible tips, you’ll get the most out of any air fryer on the market! It’s perfect for air fryer beginners and pros.
Author: Allison Waggoner Specifications: 7 x 9 - 224 pages Expected Release: Early July 2016
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