Best selling author and dessert genius, Wendy Paul, has done it again! Don't feel like turning on your oven? With recipes like Strawberries and Cream, Creme Brulee, and Black Bottom Pudding Pie, you won't have to! This mouthwatering collection of recipes will satisfy every sugar craving. See why this latest installment in the 101 Gourmet series is the perfect addition to your recipe collection!
Format: Hardback Spiral-bound
Print: Full Color
Page Count: 156
Imprint: Front Table
Office Use: 1K443
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