Yes! Bread in a Dutch oven is possible! Popular blogger Mark Hansen teaches you to use the time-honored Dutch oven to make dozens of different breads from all over the world. Enjoy rustic Italian bread, traditional ryes, French batards, cakes, biscuits and more! Baking on your back porch or in your campground kitchen has never been easier.
Print: Black & White
Page Count: 188
Imprint: Hobble Creek Press
Office Use: 1O421
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